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microwave on high for 5 min. The trick is not to chop them too small because they will cook much faster and soften too quickly. Ugh. I’m working to rely on it less, but I do appreciate that it gets the job done quickly when needed. … The email addresses you've entered will not be stored and will only be used to send this email. -  Honey sweetened baked apples in only 10 minutes. Everyone was happy including the cook (me!). This is a delicious and easy recipe as long as you prepare the apples properly. I often use a blend of the two so the flavor of either one doesn’t overpower the recipe. Divide cherries, water, and vegetable oil spread among cavities and tops of apples. 2 Microwave on high for 5 minutes or more: Bake in microwave oven for 5 minutes on high heat. Microwave for 2 to … Wow! This was a great recipe for a really nice low-fat snack. Literally 10 minutes, start to finish, and you’ve added a sweet touch that everyone will enjoy! I’d also recommend using the widest bowl/pot you can so that the apples get as much contact as possible with that delicious, naturally sweet cinnamon syrup. This was an excellent compliment to my pork chops dinner. But every now and then, I’ll make a simple weeknight “dessert” made from healthy, whole foods like these “baked” Apples made in the microwave. I accidentally sliced all the way through one of the apples and all the good stuff oozed right out of it, which is why I wouldn't recommend slicing the apples. Place apple right side up in a microwave-safe bowl. Sprinkle the inside with a little cinnamon and fill with drained raisins. I love old fashioned baked apples and homemade apple pie as much as the next girl.  (Review from Allrecipes US | Canada), This is a delicious and easy recipe as long as you prepare the apples properly. We also love adding a few raisins or chopped dates before cooking. Place the apples in a deep dish and cover with cling film or a lid. A simple, low fat, healthy dessert for a cool autumn evening, serve this a la mode for an extra special treat! You need to use a firm apple for this - I prefer Fuji. Like little individual apple crisps without all the added fuss of cutting and peeling the apples. I can't imagine this would be good at all with sliced apples. Pour in 1/2 cup water. I can't imagine this would be good at all with sliced apples. This is the biggest difference with making baked apples in the microwave. I also cut the amount of nutmeg in half, I love nutmeg but it can overpower the cinnamon. You can chop the apples into rough pieces or slices (medium thickness). Make a quick, healthy apple dessert in a flash using your microwave. I can imagine so many uses for this! It was quick, easy and delicious. Get the latest recipes, insider deals, and health tips from Dena! Spoon the sugar mixture into the apples and set a knob (or more to your taste) of butter on top of each apple. But I know from past experience, if I serve sugary stuff after one weeknight dinner, we start wanting it after every weeknight dinner, and it’s not long before the downward spiral of sugardom has taken over…and I’m not just talking about the kids! It was quick, easy and delicious. Eat them as they are, on top of ice cream, pancakes and so much more! Juicy, sweet, cinnamon scented apples that are perfect for a healthy dessert or breakfast. Fast and Easy Baked Apples. Place the apple into a microwave safe dish, sprinkle the sugar substitute across the top, mix together the cinnamon, water and cornstarch in a small bowl and pour across the top of your apples. Microwaving Baked Apples: You can make baked apples in minutes in your microwave oven. Would love your thoughts, please comment. I’m Dena Norton, registered dietitian and holistic nutrition coach, here to help you fix the root cause of your hormone & gut symptoms and get back to life! Most weeknights, I’m scrambling just to get dinner on the table, so elaborate touches aren’t a realistic option. Cover and cook on medium-high heat for 6-8 minutes, stirring often. Excellent. Let the apples sit for a couple minutes before serving. These though? Privacy policy, Excellent. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. But every now and then, I’ll make a simple weeknight “dessert” made from healthy, whole foods like these “baked” Apples made in the microwave. add raisins if you like, drizzle of maple syrup, whatever. Cover bowl with microwave-safe plastic wrap, leaving a small space for steam to escape, and cook in microwave on full power for 5 minutes, or until apple is fragrant and soft, checking every 2 minutes (microwave cooking times vary). Can’t wait to try this for him. Schedule a 10-minute call to learn how I can help you! it must be air tight or this wont work. I offer Holistic Nutrition Coaching Packages  and functional medicine testing to help get to the root cause of your symptoms and create a realistic plan that gets you the results you've been looking for! fill hole with sugar and cinnamon, can also add or substitute pumpkin/apple pie spice or cloves. Please try again. I hadn’t made a plan for dessert yesterday so tried these with some vanilla ice-cream. Microwave the apples on high for 3-4 minutes. I also cut the amount of nutmeg in half, I love nutmeg but it can overpower the cinnamon. You could also substitute maple syrup. It's super low-cal and easy. You could also substitute maple syrup. I used to make a dish something like this when my boys were little since they would eat all of it when they might not finish a fresh apple. Cover; microwave on Medium-High (70 percent power) 8 minutes or until tender. As a rule, we save our dessert for the weekends. Cover the container, leaving a vent for steam and microwave for about 2 minutes. Oops! The easy and simplicity of this recipe makes it a wonderful option for a healthy weeknight dessert! The point of the recipe is to have the apple standing and to cook the spices inside it, with the butter bubbling them out over the edges. In a bowl, mix together the chopped apples, butter, and sweetener. The lack of dry, hot air circulating around the apples as they cook in the microwave means that the bits of oat filling that peek out of the apples won’t crisp the way they would in the oven. Pour a … 08 Oct 2006 To speed the process and keep the apples nice and juicy, it’s essential with either method to cover your cooking pot, use medium-high heat, and stir occasionally (more frequent stirring if cooking on the stove). Microwave for 3 1/2 to 4 minutes or until tender. The key to cooking these “baked” apples so quickly is to use the stove or microwave instead of the oven. My lil one just love apples. Something went wrong. I cut up the apple into sections, sprinkle it with cinnamon and splenda only (no butter or sugar) and microwave 5-6 minutes until soft. Use Granny Smith apples and if you don't have a corer, use a paring knife and cut a wide mouth, angling it toward the center of the apple. Baked apples topped with oats, cinnamon and brown sugar. 6. https://simple-nourished-living.com/healthy-baked-apples-recipe Remove a thin strip of peel from around the cavity. As a rule, we save our dessert for the weekends. 7. When I’m really on my game, I plan to make these on a night when I’m serving a less-loved vegetable at dinner. Place the apple into a deep microwave-safe baking dish or bowl. I often use a blend of the two so the flavor of either one doesn't overpower the recipe. Let the apples sit for a couple minutes before serving. Place apples in a microwave proof dish or plate. Dessert,  Gluten Free,  Grain Free,  Recipes Apple,  cinnamon,  Easy,  Healthy,  Honey,  no refined sugar,  walnut,  weeknight. I also used Land O Lakes light butter and boy was this good topped with a bit of fat free Cool Whip. This was an excellent compliment to my pork chops dinner. Welcome! Chop apples and place in bowl/pot. 26 Feb 2007 I accidentally sliced all the way through one of the apples and all the good stuff oozed right out of it, which is why I wouldn't recommend slicing the apples. In a bowl, mix the brown sugar, cinnamon and nutmeg. Place the … Love how easy this baked apples come together and so perfect for the season! Just as with the oven-baked version, you should put the apples in a baking dish just large enough for the quantity you’re cooking (one which will fit in the microwave and isn’t made of metal, of course), and add some water to the bottom of the dish — about 1/4 cup per apple. -  50 Comments. Use Granny Smith apples and if you don't have a corer, use a paring knife and cut a wide mouth, angling it toward the center of the apple. Place the apple into a deep microwave … The honey naturally sweetens the apples and helps create a caramel like glaze that coats the apples. The honey naturally sweetens the apples and helps create a caramel like glaze that coats the apples.

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